Apologies for the blurry ‘after’ pic. In a rush to get to the eating part.
My dough slicing left something to be desired. So smaller bits were smoodged together to make right-size pieces. That’s where I go freestyle.
Old buildings, New tricks
Editing - Copywriting - Advice
london-based design and interiors blogger
3 fashionistas sharing our inspiration on style and beauty
I can't eat biscuits, but I have a better idea ...
stories, pictures and cooking tales from an english woman living in rome.
wonders of bread machine: baking bread and beyond
Nature | Inspiration | Glorious Colours!
It's a wild and wonderful universe.
We'll keep you warm at night